Here is some usefuul information to help you decide on the kind of food you would like to offer at your next cocktail party.
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Cocktails
Usually a two hour time frame with just passed hors d'oeuvres.
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Cocktails and heavy Hors d'hoeuvres
Usually a more open ended party with plenty of passed hors d'oeuvres and then a stationary table of items that can be made into small sandwiches, spread on crostini or crackers, skewered or dipped. All the above do not require a fork.
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Cocktail Buffet
An elongated cocktail hour that will offer an easy to eat dinner on small plates.
Menu Suggestions
